#1 -maybe fry a lb of hamburger meat,and a lb of sauage hot or mild, drain , mix in a crock pot with melted Cheese, makes a great dip with chips. #2 -If you have a smoker carcoal grill or regular grill ,season with Tony Chachere's ,smoke chicken wings on indirect heat 200 to 225 , very good with ranch dressing. Lowes has these neat little racks that holds the Wings or Drumlets . at same time of smoking wings do a Beer Can Chicken , Lowes or WallMart has racks to hold the beer can and chicken. of course my home made Salsa and chips, and Cajun Green beans to go in the Bloodly Marys # 4 Chicken Stews or Chile are allways good ... Yummmie now Hush