Originally Posted by River Runner:
Best Pork BBQ I prefer: Tender, Moist, with Good Hickory Smoke ring Flavor.
OK Coral
Brooks
Bunyan's
Since Visitor from NC, he/she may be used to vinegar sauced BBQ, these above will be similar. Slaw will be different for your visitor. Sauce/spray added to meat seems to be Vinegar based. Some of Carolina's use mustard/vinegar sauce to bast meat while cooking. No Mustard based BBQ used in this area that I know of.
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If you'd like to try some mustard based, I recommend Sticky Fingers Carolina Classic bbq sauce available at Publix.